The Knowledge Institute

Concept: From Private Lessons to an Accredited Academy or School 1. Executive Summary This plan details the transform...

The Boutique Hospitality Group

Concept: From AirBnB Host to Boutique Lodge Owner 1. Executive Summary This plan outlines the evolution from managing...

The Culinary Landmark

Concept: From Food Stall to Full-Service Restaurant Group 1. Executive Summary This venture starts as a lean, mobile ...

The Social Commerce Powerhouse

Concept: From Facebook Page to Global E-commerce Platform 1. Executive Summary This business begins by leveraging the...

The Artisanal Provisions Co.

Concept: From Farmers Market Vendor to National Retail Storefront 1. Executive Summary The Artisanal Provisions Co. b...

The Elevator Pitch

Why I’m Investing in Your Hustle (And Why It’s Not Free) In the world of entrepreneurship, there’s a dangerous word t...

How ecosystems work for me

People often ask me how I juggle being a stand-up comedian, a celebrity chef, and a tech entrepreneur without losing ...

Carl Joshua Ncube starts his own BANK

I have spent years in boardrooms. I’ve spent decades pitching, applying, meeting, mixing, and mingling. I’ve chased g...

*BECOMING THE NEXT BIG RETAIL STORE ONLY IF….*

The Next Retail Giant: A Blueprint for the Zimbabwean Renaissance The retail landscape in Zimbabwe currently looks li...

Business Plan: Carl’s Squeeze (The Juicer)

To build a sustainable business, we aren’t just selling juice; we are selling a premium health “reset&#82...